Emprimir
Correo Electrónico
 |
Ingredientes
- 1/2 kilo ground pork (fatless)
- 1 & 1/2 cup chicken meat, grind or chopped finely
- 3 raw eggs
- 2 Tbsp. picked relish
- 2 Tbsp. grated cheese
- 3 Tbsp. bread crumbs
- 1 tsp. MSG
- 2 tsp. salt
- 1 tsp. pepper
- 1 Tbsp. white sugar
- 1/2 tsp. cinnamon powder
- 2 hard boiled eggs, sliced
- 1 cooked carrot, cut into strips
- How to cook chicken and pork embotido:
- 2 tsps. salt
- 1 tsp. pepper
- 1 tsp. MSG
- 1/3 cup Chinese ham, minced
- 4 tablespoons Spanish paprika
View Full Recipe at Panlasang Pinoy
%20and%20formed%20into%20baloney%20shape.%20Today%20you%20can%20seldom%20see%20those%20kinds%20of%20embotido%20and%20most%20dishes%20specially%20commercial%20ones%20use%20aluminum%20foil.%20Anyway%20the%20recipe%20I%20have%20here%20use%20aluminum%20foil%20for%20practicality%20but%20if%20you%20can%20find%20the%20caul%20fat,%20then%20I%20think%20you%20can%20replace%20the%20aluminum%20foil%20with%20it.%3C/p%3E%3Cp%3EIngredients:%3C/p%3E%3Cp%3EMix%20all%20ingredients%20except%20carrot%20strips.%20Spread%20mixture%20on%20cheese%20cloth%20or%20aluminum%20foil.%3C/p%3E%3Cp%3EArrange%20the%20carrot%20strips%20on%20top.%20Then%20in%20a%20jelly%20roll%20fashion,%20roll%20up%20the%20mixture.%3C/p%3E%3Cp%3ERoll%20tightly%20and%20wrap%20with%20cheese%20cloth%20or%20aluminum%20foil.%3C/p%3E%3Cp%3EBake%20in%20pre-heated%20oven%20at%20300%20deg%20F.%20After%201/2%20hour%20baking,%20open%20the%20wrapping%20and%20continue%20baking%20for%20another%2015%20minutes%20or%20until%20brown.%3C/p%3E%3Cp%3EAn%20alternative%20to%20baking,%20is%20to%20steam-bake%20embutido%20in%20a%20steamer%20or%20ordinary%20deep%20pan.%3C/p%3E%3Cp%3EAfter%20steaming%20for%20an%20hour,%20fry%20until%20golden%20brown.%3C/p%3E%3Cp%3ETo%20make%20the%20sauce,%20thicken%20the%20drippings%20with%201%20tablespoon%20cornstarch%20or%20flour%20(dissolved%20in%20water)%20and%20pour%20on%20sliced%20embotido%20when%20about%20to%20be%20served.%3C/p%3E%3Cp%3EGarnish%20with%20spring%20onion%20or%20parsley.%3C/p%3E%3Cp%3ETry%20Other%20Recipes%20:%3C/p%3E%3Cp%3ERoast%20Capon%20(%20Roast%20Castrated%20Chicken%20)%3C/p%3E%3Cp%3E1%20large%20capon%20about%202.5%20kilos%3C/p%3E%3Cp%3E2%20tsps.%20salt%3C/p%3E%3Cp%3E1%20tsp.%20pepper%3C/p%3E%3Cp%3E1%20tsp.%20MSG%3C/p%3E%3Cp%3EMayonnaise%20or%20butter%20for%20ba%20...%3C/p%3E%3Cp%3EEmbutido%20Recipe%3C/p%3E%3Cp%3EIngredients:%3C/p%3E%3Cp%3E1/2%20kilo%20lean%20pork,%20ground%3C/p%3E%3Cp%3E1/3%20cup%20Chinese%20ham,%20minced%3C/p%3E%3Cp%3E1%20small%20can%20Vienna%20sa%20...%3C/p%3E%3Cp%3ESkinless%20Longganisa%3C/p%3E%3Cp%3E1-l/2%20kilos%20pork%20kasim%20(shoulder)%3C/p%3E%3Cp%3E4%20tablespoons%20Spanish%20paprika%3C/p%3E%3Cp%3E1-1/2%20tablespoon%20garlic,%20crushe%20...%3C/p%3E){kind=link}