| 1/2 lb skinless, boneless chicken breast |
1/4 lb |
$2.99 per pound
|
$0.75 |
| 1 tsp paprika (or chili powder) â¢1/2 tsp salt |
1/2 teaspoon |
$1.79 per ounce
|
$0.07 |
| 1/2 tsp garlic powder |
1/4 teaspoon |
$2.99 per 3 ounces
|
$0.02 |
| 1 cup cubed fresh pineapple (about 8 ounces), divided |
1/2 cup |
$4.49 per item
|
$0.41 |
| 1 tbsp orange juice (or apple juice) |
1 1/2 teaspoons |
$4.79 per 59 fluid ounces
|
$0.02 |
| 2 tbsp apple cider vinegar (or vinegar + 1 tsp sugar)â¢1/2 Serrano pepper, seeded (or habanero) |
1 tablespoon |
$4.29 per quart
|
$0.07 |
| 1 tbsp olive oil (extra-virgin if available)â¢1/3 red bell pepper, thinly slicedâ¢1/4 red onion, thinly slicedâ¢1 (5-ounce) package fresh spring mix of spinach, baby lettuce, and radicchio |
1 1/2 teaspoons |
$5.99 per 16 fluid ounces
|
$0.09 |
| Total per Serving |
$1.43 |
| Total Recipe |
$2.86 |
Suggestions?