CookEatShare is also available in English
Cerrar

Print recipe cost

Ingredients Per Serving Qty Common Price Price per Serving
1 (3 lb.) chicken, quartered (or possibly 3 lbs. selected pcs) 4 5/6 oz
$0.98 per pound
$0.29
1/2 stick butter 0.05 stick
$3.99 per 16 ounces
$0.05
1 c. consomme (beef) 1 tablespoon
n/a
 
1 teaspoon herb seasoning/bouquet garnish 0.1 teaspoon
$9.99 per 12 ounces
$0.00
2/3 c. cream 1 tablespoon
$3.29 per quart
$0.05
1 pt. fresh oysters, liquid removed 0.1 pint
$3.19 per pound
$0.33
Total per Serving $0.74
Total Recipe $7.36
Email Recipe Cost
or Cerrar