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Chicken Caesar Salad And Dressing - Recipe Cost

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6 x anchovy fillets
1 ounce grated Parmesan cheese Pepper
2 Tbsp. kidney beans Celery, cut into sticks Carrots, cut into sticks
1 x to 2 Tbsp. black olives, minced or possibly sliced
2 x to 3 c. croutons
Ingredients Per Serving Qty Common Price Price per Serving
1/2 tsp garlic, crushed 0.08 teaspoon
$4.00 per pound
$0.00
1 x egg 1/6 egg
$2.53 per 12 items
$0.04
1 1/2 Tbsp. lemon juice 3/4 teaspoon
$2.19 per 15 fluid ounces
$0.02
2/3 c. extra virgin olive oil 1 tablespoon
$5.99 per 16 fluid ounces
$0.33
3 x heads Romaine lettuce, torn or possibly cut 1/2 head
$2.19 per item
$1.09
6 x cooked and seasoned chicken breasts, cut into slices 1 chicken breasts
$3.49 per pound
$1.34
2 lrg tomatoes, sliced 1/3 tomatoes
$1.99 per pound
$0.27
1 med red onion, sliced into rings 1/6 onion
$0.99 per pound
$0.05
1 ounce grated Parmesan cheese, for garnish 1/6 oz
$5.49 per 6 ounces
$0.15
Total per Serving $3.29
Total Recipe $19.77
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