Print recipe cost
Chicken Cateloni - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
Salt and pepper to taste
Ingredients Per Serving Qty Common Price Price per Serving
1/2 whole chicken breast, per serving, boned, skinned, flattened 1/8 chicken breast
$3.49 per pound
$0.17
Dijon mustard - 1/3 c. 1 tablespoon
$2.69 per 8 ounces
$0.25
8 ounce. Mozzarella cheese, shredded 2 oz
n/a
 
1 sm. can minced tomatoes 1/4 can
$2.19 per 28 ounces
$0.13
1/2 pound fresh mushrooms, sliced 2 oz
$3.69 per 8 ounces
$0.92
4-5 scallions, minced (use greens) 1 1/8 scallions
$1.09 per cup
$0.18
1 teaspoon parsley flakes 1/4 teaspoon
$3.83 per ounce
$0.02
1/2 c. white wine 2 tablespoons
$0.35 per fluid ounce
$0.35
1 teaspoon Italian seasonings (or possibly more) 1/4 teaspoon
$6.09 per 16 ounces
$0.02
1-2 clove garlic, pressed 3/8 garlic cloves
$4.00 per pound
$0.01
Total per Serving $2.04
Total Recipe $8.18
Email Recipe Cost
or Cerrar