| 1 boiled chicken (or possibly shrimp, shelled-fresh or possibly frzn) |
0.08 chicken |
$0.98 per pound
|
$0.33 |
| 1/4 c. soy sauce |
1 teaspoon |
$2.59 per 10 fluid ounces
|
$0.04 |
| 1 1/2 teaspoon instant chicken bouillon granules |
1/8 teaspoon |
n/a
|
|
| 2 tbsp. cornstarch |
1/2 teaspoon |
$2.89 per 16 ounces
|
$0.01 |
| 1 tbsp. veg. oil |
1/4 teaspoon |
$3.00 per 48 fluid ounces
|
$0.00 |
| 2 tbsp. veg. oil |
1/2 teaspoon |
$3.00 per 48 fluid ounces
|
$0.01 |
| 1 c. boiling water |
1 tablespoon |
n/a
|
|
| 1 sm. onion, halved and sliced |
0.08 onion |
$0.79 per pound
|
$0.01 |
| 1 c. fresh mushrooms, sliced (optional) |
1 tablespoon |
$3.69 per 8 ounces
|
$0.09 |
| 1 clove garlic, chopped |
0.08 garlic cloves |
$4.00 per pound
|
$0.00 |
| 16 ounce. can bean sprouts (liquid removed) Or possibly |
1 1/3 fl oz |
$1.69 per 8 ounces
|
$0.28 |
| 2 c. fresh bean sprouts |
2 tablespoons |
$1.69 per 8 ounces
|
$0.13 |
| 8 ounce. can water chestnuts, sliced |
2/3 fl oz |
$1.49 per 8 ounces
|
$0.12 |
| 8 ounce. pkg. frzn pea pods, thawed and halved crosswise |
2/3 oz |
$2.80 per 32 ounces
|
$0.06 |
| 1/3 c. toasted slivered almonds |
1 1/3 teaspoons |
$4.79 per 6 ounces
|
$0.07 |
| Total per Serving |
$1.16 |
| Total Recipe |
$13.93 |
Suggestions?