Emprimir
Correo Electrónico
Ingredientes
- 1 kilo chicken breast, cut into chunks
- 1-1/2 Tbsp. kalamansi or lemon juice
- 1-1/2 tsp. salt
- 1 tsp. paprika
- 1 small onion, chopped
- 1 tsp. black pepper, ground
- 2 Tbsp. butter
- 2 pcs hotdog, finely chopped
- 1/4 cup water or chicken broth
- 1-1/2 cup fresh corn, scraped whole from the cob
- For the sauce:
- 1 pc egg yolk
- 1 Tbsp. kalamansi or lemon juice
- 2 Tbsp. butter
- 1/2 tsp. curry powder
- How to cook Chicken Corn Casserole:
- 1/4 cup oil
View Full Recipe at Panlasang Pinoy
%20with%20Young%20Corn%20and%20Malunggay%3C/p%3E%3Cp%3EMussels%20with%20young%20corn%20and%20malunggay%20recipe%20is%20cooked%20mussels%20with%20shredded%20young%20corn%20and%20...%3C/p%3E%3Cp%3EBeef%20with%20Young%20Corn%20and%20Kangkong%3C/p%3E%3Cp%3EBeef%20with%20young%20corn%20and%20kangkong%20is%20a%20simple%20but%20a%20tasty%20main%20dish.%20It%20only%20needs%20a%20few%20min%20...%3C/p%3E){kind=link}