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Chicken Liver Pate - Recipe Cost

Ingredients Per Recipe Qty Common Price Price per Recipe
2/3 c. Half&half 2/3 cup
$0.08 per fluid ounce
$0.43
1 sm Onion, minced 1 onion
$0.79 per pound
$0.12
1 lb Chicken livers 1 lb
$7.98 per pound
$7.98
1/4 c. Flour 1/4 cup
$2.99 per 5 pounds
$0.04
1 tsp Salt dash warm pepper sauce 1 tsp
$2.91 per 16 ounces
$0.04
2 Tbsp. Butter 2 tbsp
$3.99 per 16 ounces
$0.25
1 x Clove garlic, chopped 1 garlic cloves
$4.00 per pound
$0.03
2 x Large eggs 2 eggs
$2.53 per 12 items
$0.42
2 Tbsp. Brandy 2 tbsp
$22.00 per liter
$0.65
1/2 tsp Each, sage & thyme Minced fresh parsley 1/2 tsp
$1.97 per 2 ounces
$0.01
Total Recipe $9.97
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