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Chicken Mandarin Stir Fry - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1/2 teaspoon secuan peppercorns
1 yellow bell pepper, seeded & cut into strips
Ingredients Per Serving Qty Common Price Price per Serving
2 tbsp. oil 1 teaspoon
$3.00 per 48 fluid ounces
$0.01
3 single chicken breasts 1/2 chicken breasts
$3.49 per pound
$0.67
1/2 teaspoon red chilies 0.08 teaspoon
$1.99 per pound
$0.00
1 sm. onion, sliced & cut in half 1/6 onion
$0.79 per pound
$0.02
1 c. celery, sliced diagonally 2 tablespoons
$1.99 per pound
$0.07
1 c. zucchini, cut into 1/4" x 1/4" x 1" strips 2 tablespoons
$1.99 per pound
$0.09
1 c. cabbage, sliced 2 tablespoons
$0.99 per pound
$0.03
1 1/2 c. chicken stock 1/4 cup
$0.99 per 14 1/2 ounces
$0.14
1 (1 ounce.) can mandarin oranges, liquid removed (save juice) 1/6 fl oz
$1.20 per 11 ounces
$0.02
1/4 teaspoon fresh ginger 0.04 teaspoon
$2.99 per pound
$0.00
1/2 teaspoon garlic 0.08 teaspoon
$4.00 per pound
$0.00
2 teaspoon sugar 1/3 teaspoon
$1.44 per pound
$0.00
1/2 c. rice wine or possibly dry sherry 1 tablespoon
$0.20 per fluid ounce
$0.13
1 tbsp. light soy sauce 1/2 teaspoon
$2.59 per 10 fluid ounces
$0.02
1/4 c. cornstarch 2 teaspoons
$2.89 per 16 ounces
$0.03
Toasted peanuts 1/6 peanuts
n/a
 
1 c. bok choy 2 tablespoons
$1.49 per pound
$0.04
Total per Serving $1.29
Total Recipe $7.74
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