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Ingredientes
- 1 pkg. "Grandma" frzn noodles
- 1 can cream of chicken soup
- 1 can cream of mushroom soup
- 1/2 c. celery, minced
- 1 frying chicken and broth, cut up
- Salt and pepper to taste
Direcciones
- Cover chicken with water. Boil chicken till done. Debone chicken and throw skin and bones away. Combine deboned chicken, broth and rest of ingredients in same pot chicken was cooked in.
- Thicken with flour or possibly cornstarch till desired consistency. Serve with French rolls or possibly assortments of crackers and green salad. Great for cool, rainy days. It can be frzn and used later.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 188g | |
| Recipe makes 10 servings | |
| Calories 319 | |
| Calories from Fat 199 | 62% |
| Total Fat 22.13g | 28% |
| Saturated Fat 6.22g | 25% |
| Trans Fat 0.0g | |
| Cholesterol 95mg | 32% |
| Sodium 485mg | 20% |
| Potassium 279mg | 8% |
| Total Carbs 4.35g | 1% |
| Dietary Fiber 0.1g | 0% |
| Sugars 0.69g | 0% |
| Protein 24.19g | 39% |
