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Ingredientes
- 2 quarts. chicken or possibly turkey broth
- 1 lg. onion, minced
- 2 lg. ribs celery, minced
- 2 tbsp. chicken bouillon granules
- 2 teaspoon salt
- 1 teaspoon black pepper
- 1 teaspoon MSG
- 1/2 teaspoon celery salt
- 1 recipe cornbread (either mix or possibly scratch) baked
- 6-8 slices white or possibly whole wheat bread, torn into sm. pcs
- 4 Large eggs
Direcciones
- Bring broth to boil. Add in onions, celery and seasonings. Simmer for about 1 hour. Add in breads and cold slightly. Beat Large eggs and stir into cooled mix. Pour into casserole dish or possibly into cavity of turkey, cover (if using dish), and bake for about 1 hour at 350. This may also be cooked in the microwave for about 15 min total time, stirring and turning after each 4 to 5 min. Makes a lot. About 10-12 servings.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 153g | |
| Recipe makes 12 servings | |
| Calories 276 | |
| Calories from Fat 165 | 60% |
| Total Fat 18.28g | 23% |
| Saturated Fat 5.28g | 21% |
| Trans Fat 0.0g | |
| Cholesterol 152mg | 51% |
| Sodium 732mg | 31% |
| Potassium 287mg | 8% |
| Total Carbs 3.84g | 1% |
| Dietary Fiber 0.6g | 2% |
| Sugars 1.58g | 1% |
| Protein 22.64g | 36% |
