| 1/4 c. shortening |
1 1/2 teaspoons |
$4.69 per 16 ounces
|
$0.07 |
| 1/4 c. butter or possibly margarine |
1 1/2 teaspoons |
$3.99 per 16 ounces
|
$0.06 |
| 1/2 c. all-purpose flour |
1 tablespoon |
$2.99 per 5 pounds
|
$0.01 |
| 1 tsp salt |
1/8 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
| 1 tsp paprika |
1/8 teaspoon |
$1.79 per ounce
|
$0.02 |
| 1/4 tsp pepper |
0.03 teaspoon |
$7.99 per 16 ounces
|
$0.00 |
| 2 x broiler or possibly fryer chickens cut up 2 1/2 to 3 pounds each |
1/4 broiler |
$0.98 per pound
|
$0.98 |
| 2 c. orange juice |
1/4 cup |
$4.79 per 59 fluid ounces
|
$0.16 |
| 1/4 c. dry sherry or possibly apple juice |
1 1/2 teaspoons |
$22.00 per liter
|
$0.16 |
| 1 Tbsp. brown sugar |
3/8 teaspoon |
$2.79 per 2 pounds
|
$0.01 |
| 2 tsp salt |
1/4 teaspoon |
$2.91 per 16 ounces
|
$0.01 |
| 1 lrg onion thinly sliced |
1/8 onion |
$0.79 per pound
|
$0.03 |
| 1/2 c. green bell pepper minced |
1 tablespoon |
$2.19 per pound
|
$0.04 |
| 1 x 6 oz can sliced mushrooms liquid removed |
3/4 fl oz |
$1.45 per 4 ounces
|
$0.21 |
| 1 1/2 c. boiling water |
3 tablespoons |
n/a
|
|
| 1 c. white rice uncooked |
2 tablespoons |
$4.19 per 80 ounces
|
$0.04 |
| 2/3 c. orange juice |
1 tablespoon |
$4.79 per 59 fluid ounces
|
$0.05 |
| 1/4 tsp allspice |
0.03 teaspoon |
$18.00 per pound
|
$0.00 |
| 1 tsp salt |
1/8 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
| Total per Serving |
$1.87 |
| Total Recipe |
$14.99 |
Suggestions?