Receta Chicken Roll
Raciónes: 12
Ingredientes
- 2 cans bones chicken (Hormel) broken into small pcs
- 2 (8 ounce.) Packages cream cheese, softened
- 1/2 c. finely minced celery
- 1/4 c. minced parsley
- 1/2 c. mayonnaise
- 2 tbsp. grated onion
- 1 tbsp. steak sauce
- 1/2 teaspoon curry pwdr
- Minced nuts
Direcciones
- Thoroughly mix cheese and mayonnaise. Stir in spices and vegetables. Add in chicken and blend well. Form mix into roll and roll in nuts. Refrigerateovernight.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 942g | |
Recipe makes 12 servings | |
Calories 1726 | |
Calories from Fat 923 | 53% |
Total Fat 102.79g | 128% |
Saturated Fat 31.97g | 128% |
Trans Fat 1.07g | |
Cholesterol 609mg | 203% |
Sodium 752mg | 31% |
Potassium 2031mg | 58% |
Total Carbs 2.14g | 1% |
Dietary Fiber 0.2g | 1% |
Sugars 1.5g | 1% |
Protein 187.34g | 300% |