Print recipe cost

Ingredients Per Serving Qty Common Price Price per Serving
3 whole chicken breasts, cooked & cut into bite-size pcs 1/4 chicken breasts
$3.49 per pound
$0.33
1 pt. lowfat sour cream 0.08 pint
$2.65 per 16 ounces
$0.22
1 can cream of mushroom soup 0.08 can
$1.79 per 10 3/4 ounces
$0.15
1/4 pound butter, melted 1/3 oz
$3.99 per 16 ounces
$0.08
1 c. chicken broth 1 tablespoon
$0.99 per 14 1/2 ounces
$0.05
1 (8 ounce.) pkg. Pepperidge Farm herb dressing 2/3 oz
n/a
 
Total per Serving $0.84
Total Recipe $10.05
Email Recipe Cost
or Cerrar