Receta Chicken Vegetable Soup
Raciónes: 1
Ingredientes
- 2 c. cooked chicken, cubed
- 1 can chicken broth
- 1 can chicken with rice soup
- 1/2 c. Minute rice
- 1 c. water, as needed
- 1 pkt frzn mixed vegetables Salt and pepper, to taste
Direcciones
- Place all ingredients in large pot and heat till warmed. Easy and good.
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Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 1226g | |
Calories 1328 | |
Calories from Fat 575 | 43% |
Total Fat 63.84g | 80% |
Saturated Fat 17.78g | 71% |
Trans Fat 0.0g | |
Cholesterol 304mg | 101% |
Sodium 1164mg | 49% |
Potassium 1263mg | 36% |
Total Carbs 76.74g | 20% |
Dietary Fiber 3.0g | 10% |
Sugars 0.11g | 0% |
Protein 102.54g | 164% |