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(1 lb) boneless skinless chicken breasts, cut into 1-inch pieces
1 medium size red, yellow or green bell pepper, coarsely chopped
(8 oz) sugar snap peas, tips and strings removed, cut in half
Ingredients Per Serving Qty Common Price Price per Serving
2 tbsp butter 1 1/2 teaspoons
$3.99 per 16 ounces
$0.06
1 tsp finely chopped fresh garlic 1/4 teaspoon
$4.00 per pound
$0.01
1/4 cup chopped green onions 1 tablespoon
$1.09 per cup
$0.07
1/4 tsp salt 0.06 teaspoon
$2.91 per 16 ounces
$0.00
1/4 tsp ground black pepper 0.06 teaspoon
$7.99 per 16 ounces
$0.00
1/4 cup dry white wine or water 1 tablespoon
$0.35 per fluid ounce
$0.17
2 cups hot cooked wild rice 1/2 cup
$2.99 per 16 ounces
$0.53
Total per Serving $0.84
Total Recipe $3.38
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