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Chicken With Lemon And Sage - Recipe Cost

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1 x 200 gram car creme fraiche, (7 fl ounce)
Ingredients Per Serving Qty Common Price Price per Serving
25 gm Butter, (1oz) 6 1/4 g
$3.99 per 16 ounces
$0.06
4 x Skinless chicken breast fillets 1 chicken breast
$2.99 per pound
$0.47
1 x Clove garlic, crushed 1/4 garlic cloves
$4.00 per pound
$0.01
4 x Spring onions, diagonally sliced 1 spring onions
$1.09 per cup
$0.16
3 Tbsp. Freshly minced sage Grated rind and juice of 1/2-1 lemon 2 1/4 teaspoons
$1.97 per 2 ounces
$0.05
2 tsp Cornflour, blended with 1/2 teaspoon
$1.99 per 16 ounces
$0.01
1 Tbsp. Cool water Salt and freshly grnd black pepper 3/4 teaspoon
n/a
 
Total per Serving $0.75
Total Recipe $3.00
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