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Raciónes: 8

Ingredientes

Nutrition Facts

Amount Per Serving %DV
Serving Size 152g
Recipe makes 8 servings
Calories 309  
Calories from Fat 211 68%
Total Fat 23.46g 29%
Saturated Fat 7.8g 31%
Trans Fat 0.0g  
Cholesterol 44mg 15%
Sodium 692mg 29%
Potassium 360mg 10%
Total Carbs 8.28g 2%
Dietary Fiber 1.1g 4%
Sugars 3.64g 2%
Protein 12.92g 21%
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