Receta Children's Chocolate Frosting
Raciónes: 9
Ingredientes
- 2 c. Powdered Sugar -- sifted
- 3 Tbsp. Non-fat Dry Lowfat milk -- pwdr
- 1/2 c. Unsweetened Cocoa Pwdr
- 6 Tbsp. Vegetable Shortening
Direcciones
- In a medium bowl, combine icing sugar, lowfat milk pwdr and cocoa pwdr. (Sift cocoa if lumpy.) With a pastry blender, cut in he shortening. spoon about 1/3 c. of mix into each of 9 small containers or possibly zip-lock bags and seal tightly. Label with date and contents. Store in a cold dry place. Use within 12 weeks.
- Makes 9 pkgs. of Children's Chocolate Frosting.
- To Use:1 pkg. Children's Chocolate Frosting mix 3/4 teaspoon water
- In a small bowl, combine frosting mix and water. Stir with a spoon till smooth.
- Makes 1/4 c..
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 44g | |
Recipe makes 9 servings | |
Calories 199 | |
Calories from Fat 80 | 40% |
Total Fat 9.01g | 11% |
Saturated Fat 1.99g | 8% |
Trans Fat 2.85g | |
Cholesterol 0mg | 0% |
Sodium 3mg | 0% |
Potassium 9mg | 0% |
Total Carbs 29.47g | 8% |
Dietary Fiber 0.9g | 3% |
Sugars 26.36g | 18% |
Protein 1.06g | 2% |