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Chiles Relleno De Picadillo Pt 1 - Recipe Cost

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5 x Arbol chiles stemmed, seeded, and minced

1 tsp Freshly-grnd black pepper

3/4 lb Tomatillos husked, washed, cored and diced

5 x Bay leaves

1/2 tsp Freshly-grnd black pepper

1 1/2 lb Coarsely-grnd turkey (dark meat)

12 lrg Poblano chiles roasted and peeled

1 sm Handful of flat-leaf parsley stems removed

1/2 c. Crema see * Note

Ingredients	Per Serving Qty	Common Price	Price per Serving
3 Tbsp. Extra virgin olive oil	1 1/2 teaspoons	$5.99 per 16 fluid ounces	$0.09
1 med Onion diced	1/6 onion	$0.79 per pound	$0.03
1 tsp Salt	1/6 teaspoon	$2.91 per 16 ounces	$0.01
4 x Garlic cloves chopped	2/3 garlic cloves	$4.00 per pound	$0.02
3 lrg Ripe tomatoes seeded, and cut into 1/2" cubes	1/6 tomatoes	$1.99 per pound	$0.13
1 Tbsp. Minced fresh thyme	1/2 teaspoon	$1.99 per cup	$0.02
5 x Epazote leaves minced	5/6 epazote	n/a
1 c. Water	2 tablespoons	n/a
4 x Canned plum tomatoes undrained (about 1 c. tomatoes)	2/3 tomatoes	$2.19 per 28 ounces	$0.20
2 Tbsp. Vegetable oil	1 teaspoon	$3.00 per 48 fluid ounces	$0.01
1 med Onion diced	1/6 onion	$0.79 per pound	$0.03
1/2 tsp Salt	0.08 teaspoon	$2.91 per 16 ounces	$0.00
3 x Garlic cloves chopped	1/2 garlic cloves	$4.00 per pound	$0.01
1 tsp Grnd cinnamon	1/6 teaspoon	$2.99 per 4 ounces	$0.01
1/4 tsp Grnd cloves	0.04 teaspoon	$5.29 per 2 ounces	$0.01
1/3 c. Golden brown raisins	2 2/3 teaspoons	n/a
1 1/2 Tbsp. Cider vinegar	3/4 teaspoon	$4.29 per quart	$0.02
1/3 c. Slivered almonds toasted	2 2/3 teaspoons	$4.79 per 6 ounces	$0.17
1/3 c. All-purpose flour plus	2 2/3 teaspoons	$2.99 per 5 pounds	$0.01
1 1/2 Tbsp. All-purpose flour	3/4 teaspoon	$2.99 per 5 pounds	$0.00
6 lrg Large eggs separated	1 eggs	$2.53 per 12 items	$0.21
3/4 tsp Salt Vegetable oil for frying	1/8 teaspoon	$2.91 per 16 ounces	$0.00
Total per Serving			$1.00
Total Recipe			$5.99