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Chili Sauce - Recipe Cost

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2 warm peppers
1 (4 inch) cinnamon stick
Ingredients Per Serving Qty Common Price Price per Serving
1 peck tomatoes (8 quarts.) 0.1 peck
$1.99 per pound
$2.43
12 onions 1.2 onions
$0.79 per pound
$0.23
6 sweet peppers (green and red) 5/8 peppers
$2.19 per pound
$0.34
2 c. sugar 3 tablespoons
$1.44 per pound
$0.13
1 pt. vinegar 0.1 pint
n/a
 
3 tbsp. canning salt 7/8 teaspoon
$2.91 per 16 ounces
$0.03
1 tbsp. whole allspice 1/3 teaspoon
$18.00 per pound
$0.02
1/2 tbsp. whole cloves 1/6 teaspoon
$5.29 per 2 ounces
$0.03
1/2 tbsp. paprika 1/6 teaspoon
$1.79 per ounce
$0.02
Total per Serving $3.25
Total Recipe $32.47
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