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Chili With Pinto Beans - Recipe Cost

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2 c. V-8 juice
Ingredients Per Serving Qty Common Price Price per Serving
5 lb Chuck, coarsely grnd 6 2/3 oz
$8.49 per pound
$3.54
7 cl Garlic 5/8 garlic garlic
$4.00 per pound
$0.02
1 lrg Sweet pepper 0.08 pepper
$2.19 per pound
$0.07
1 lrg Onion, minced 0.08 onion
$0.79 per pound
$0.02
1 x Celery stalk, minced 0.08 celery
$1.99 per pound
$0.01
12 ounce Can tomato paste 1 fl oz
$1.29 per 6 ounces
$0.11
15 ounce Can Hunt's Tomato Sauce Special 1 1/4 fl oz
$1.85 per 15 fluid ounces
$0.15
2 tsp Chili peppers, crushed 1/6 teaspoon
n/a
 
3 tsp Salt 1/4 teaspoon
$2.91 per 16 ounces
$0.01
1 tsp Black pepper 0.08 teaspoon
$7.99 per 16 ounces
$0.00
1/3 c. Chili pwdr 1 1/3 teaspoons
$5.29 per 2 1/2 ounces
$0.25
3 c. Water 1/4 cup
n/a
 
4 c. Beef broth 1/3 cup
$1.29 per 14 1/2 ounces
$0.25
1 Tbsp. Paprika 1/4 teaspoon
$1.79 per ounce
$0.04
3 tsp Grnd cumin 1/4 teaspoon
$1.69 per 1 1/4 ounces
$0.03
3 c. Dry pinto beans 1/4 cup
$1.49 per 16 ounces
$0.16
2 quart Water 1/6 quart
n/a
 
2 tsp Salt 1/6 teaspoon
$2.91 per 16 ounces
$0.01
1 tsp Pepper 0.08 teaspoon
$7.99 per 16 ounces
$0.00
6 ounce Can tomato paste 1/2 fl oz
$1.29 per 6 ounces
$0.11
1 x Beef bouillon cube 0.08 beef bouillon
n/a
 
1 Tbsp. Chili pwdr 1/4 teaspoon
$5.29 per 2 1/2 ounces
$0.05
1 med Onion, minced 0.08 onion
$0.79 per pound
$0.02
2 Tbsp. Honey 1/2 teaspoon
$4.69 per 12 ounces
$0.05
Total per Serving $4.88
Total Recipe $58.52
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