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Chinese Meat Balls - Recipe Cost

Ingredients Per Serving Qty Common Price Price per Serving
1 lb Grnd beef 1/4 lb
$2.49 per pound
$0.62
1/2 lb Cabbage, finely grated 2 oz
$0.99 per pound
$0.12
2 med Onions, finely grated 1/2 onions
$0.79 per pound
$0.10
1/4 tsp Ginger 0.06 teaspoon
$2.99 per pound
$0.00
2 tsp Soy sauce 1/2 teaspoon
$2.59 per 10 fluid ounces
$0.02
1/2 tsp Salt 1/8 teaspoon
$2.91 per 16 ounces
$0.00
2 Tbsp. Oil 1 1/2 teaspoons
$3.00 per 48 fluid ounces
$0.02
1/2 c. Water 2 tablespoons
n/a
 
1 tsp Soy sauce 1/4 teaspoon
$2.59 per 10 fluid ounces
$0.01
Total per Serving $0.90
Total Recipe $3.58
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