| 1 lb. grnd beef, chuck or possibly sirloin, lean |
1/4 lb |
$2.49 per pound
|
$0.62 |
| 3/4 c. oatmeal or possibly bread crumbs |
3 tablespoons |
$5.49 per 42 ounces
|
$0.07 |
| 2 Tbsp. soy sauce |
1 1/2 teaspoons |
$2.59 per 10 fluid ounces
|
$0.06 |
| 1 Tbsp. dry sherry |
3/4 teaspoon |
$22.00 per liter
|
$0.08 |
| 2 tsp. sesame oil |
1/2 teaspoon |
$4.99 per 7 1/3 fluid ounces
|
$0.06 |
| 1 1/2 tsp. fresh ginger, chopped finely |
3/8 teaspoon |
$2.99 per pound
|
$0.01 |
| 1/2 tsp. black pepper |
1/8 teaspoon |
$7.99 per 16 ounces
|
$0.00 |
| 1/4 c. chicken broth |
1 tablespoon |
$0.99 per 14 1/2 ounces
|
$0.04 |
| 1 egg |
1/4 egg |
$2.53 per 12 items
|
$0.05 |
| Total per Serving |
$0.99 |
| Total Recipe |
$3.98 |
Suggestions?