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Ingredientes

  • zest from a small orange
  • 1/2 cup orange juice
  • 1/4 cup brown sugar
  • 2 tablespoons rice vinegar
  • 2 tablespoons soy sauce (low-sodium or gluten free)
  • 2 teaspoons chili garlic sauce
  • 2 teaspoons grated fresh ginger
  • 2 teaspoons cornstarch
  • 2 teaspoons vegetable oil
  • 3/4 pound fresh green beans, ends cut, trimmed into 2-inch pieces
  • 1 1/2 pounds sirloin, sliced thinly with the grain and then into 2-inch wide pieces
  • 2 scallions, chopped

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 1107g
Calories 1356  
Calories from Fat 214 16%
Total Fat 24.13g 30%
Saturated Fat 4.65g 19%
Trans Fat 0.23g  
Cholesterol 371mg 124%
Sodium 2477mg 103%
Potassium 3414mg 98%
Total Carbs 159.08g 42%
Dietary Fiber 33.4g 111%
Sugars 65.3g 44%
Protein 122.42g 196%
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