Receta Chinese Scallion Pancakes or Green Onion Pancakes
Ingredientes
- Scallions And Sea Salt Mixture
- Peanut Oil
- Dough
- 3 Cups (360 grams) Unbleached All-Purpose Flour
- â¨A Pinch of Sea Saltâ¨
- 1 Cup (250 ml) Water
- Filling
- 6 to 7 Stalks Scallions, chopped
- 1 tsp Sea Salt
- 1 Tbsp of Roasted Sesame Oil
View Full Recipe at Seasaltwithfood
Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 129g | |
Recipe makes 6 servings | |
Calories 264 | |
Calories from Fat 27 | 10% |
Total Fat 3.1g | 4% |
Saturated Fat 0.47g | 2% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 409mg | 17% |
Potassium 119mg | 3% |
Total Carbs 50.91g | 14% |
Dietary Fiber 2.2g | 7% |
Sugars 0.82g | 1% |
Protein 7.01g | 11% |