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Ingredientes
- 1 pound lg. shrimp, shelled & cleaned
- 1 box frzn peas
- 1 sm. can button mushrooms
- 2 stalks scallion, minced
Direcciones
- Cut shrimp in 1/2 inch pcs, add in sauce and let it marinate. Meanwhile, cook peas in boiling water for 10 min, drain.
- Heat 3 Tbsp. oil and clove of garlic. Remove garlic and add in shrimp. Stir fry for 3 min, add in peas and mushroom and 1/2 c. water. Cover and cook 2 min. Serve with green onion sprinkled on top.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 383g | |
| Recipe makes 2 servings | |
| Calories 354 | |
| Calories from Fat 40 | 11% |
| Total Fat 4.52g | 6% |
| Saturated Fat 0.85g | 3% |
| Trans Fat 0.0g | |
| Cholesterol 345mg | 115% |
| Sodium 491mg | 20% |
| Potassium 677mg | 19% |
| Total Carbs 22.46g | 6% |
| Dietary Fiber 6.8g | 23% |
| Sugars 7.44g | 5% |
| Protein 53.74g | 86% |
