| 1/2 c. chow mein noodles |
1/4 cup |
$1.00 per 6 ounces
|
$0.07 |
| 3 tbsp. shredded cooked chicken |
1 tablespoon |
$0.98 per pound
|
$0.05 |
| 2 tbsp. diced tomatoes |
1 tablespoon |
$1.99 per pound
|
$0.04 |
| 2 tbsp. crushed pineapple |
1 tablespoon |
$4.49 per item
|
$0.05 |
| 1 teaspoon diced green onion |
1/2 teaspoon |
$1.09 per cup
|
$0.01 |
| 2 tbsp. shredded coconut |
1 tablespoon |
$2.79 per item
|
$0.04 |
| 1 green or possibly red cherry (or possibly 1 green olive) on top |
1/2 cherry |
$6.99 per pound
|
$1.08 |
| 1/2 c. white rice, warm |
1/4 cup |
$4.19 per 80 ounces
|
$0.09 |
| 1/4 c. sauce (directions follows) |
2 tablespoons |
n/a
|
|
| 2 tbsp. diced celery |
1 tablespoon |
$1.99 per pound
|
$0.03 |
| 2 tbsp. shredded Longhorn cheese |
1 tablespoon |
$6.99 per 32 ounces
|
$0.06 |
| 1/4 c. sauce (again) |
2 tablespoons |
n/a
|
|
| 1 teaspoon slivered almonds) |
1/2 teaspoon |
$4.79 per 6 ounces
|
$0.03 |
| Total per Serving |
$1.54 |
| Total Recipe |
$3.08 |
Suggestions?