Receta Chipped Beef Cheese Ball
Raciónes: 6
Ingredientes
- 16 ounce. cream cheese, room temp.
- 5 ounce. chip beef in jar
- Onion to taste
- Sm. can liquid removed pineapple (optional)
Direcciones
- Mix together, shape into ball. Keeps 2-3 weeks in refrigerator.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 92g | |
Recipe makes 6 servings | |
Calories 265 | |
Calories from Fat 228 | 86% |
Total Fat 25.9g | 32% |
Saturated Fat 14.59g | 58% |
Trans Fat 0.0g | |
Cholesterol 83mg | 28% |
Sodium 243mg | 10% |
Potassium 128mg | 4% |
Total Carbs 4.62g | 1% |
Dietary Fiber 0.3g | 1% |
Sugars 3.13g | 2% |
Protein 4.66g | 7% |