Receta Chocolate and cherry clafoutis - with wild cherries
Ingredientes
- 250g fresh cherries (unpitted if using wild, otherwise pit them)
- 1/4 cup plain flour
- 1 heaped T cocoa powder
- 1/4 cup caster sugar
- 125ml double cream
- 4 small/medium eggs
- 1/2 tsp vanilla essence
- 50 ml brandy (optional)
- crushed pistachios to serve
- icing sugar to serve
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 302g | |
Recipe makes 2 servings | |
Calories 443 | |
Calories from Fat 183 | 41% |
Total Fat 20.68g | 26% |
Saturated Fat 10.13g | 41% |
Trans Fat 0.0g | |
Cholesterol 369mg | 123% |
Sodium 150mg | 6% |
Potassium 463mg | 13% |
Total Carbs 38.16g | 10% |
Dietary Fiber 3.1g | 10% |
Sugars 16.92g | 11% |
Protein 14.89g | 24% |