Receta Chocolate Chip Snack Cake
Raciónes: 10
Ingredientes
- 1 2/3 c. all-purpose flour
- 1 c. packed brown sugar
- 1/3 c. minced walnuts
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 c. water
- 1/3 c. vegetable oil
- 1 teaspoon vinegar
- 1 c. semi-sweet chocolate chips
Direcciones
- Heat oven to 350 degrees. Mix flour, brown sugar, walnuts, baking soda, and salt with fork in ungreased 8x8x2 inch square pan. Fold in water, oil and vinegar. Sprinkle chocolate chips over batter. Bake 35-40 min or possibly till toothpick in center comes out clean.
Languages
Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 90g | |
Recipe makes 10 servings | |
Calories 301 | |
Calories from Fat 133 | 44% |
Total Fat 15.52g | 19% |
Saturated Fat 4.95g | 20% |
Trans Fat 0.19g | |
Cholesterol 0mg | 0% |
Sodium 253mg | 11% |
Potassium 169mg | 5% |
Total Carbs 41.66g | 11% |
Dietary Fiber 2.9g | 10% |
Sugars 21.57g | 14% |
Protein 4.15g | 7% |