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Correo Electrónico
 |
Raciónes: 12
Ingredientes
- 227 g (2 Sticks) Unsalted Butter, softened at room temperature
- 100 g Sugar (add 20-30 g for sweeter cookies)
- 35 g Unsweetened Cocoa Powder
- 200 g All Purpose Flour
- 250 g Cornflakes, lightly crushed
- 60 g Unsweetened Shredded Coconuts (Desiccated)
- 4 x 6 ½ inches Fluted Tart Pans with a removable bottom
View Full Recipe at Seasaltwithfood
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 70g | |
| Recipe makes 12 servings | |
| Calories 324 | |
| Calories from Fat 146 | 45% |
| Total Fat 16.69g | 21% |
| Saturated Fat 10.52g | 42% |
| Trans Fat 0.0g | |
| Cholesterol 41mg | 14% |
| Sodium 201mg | 8% |
| Potassium 56mg | 2% |
| Total Carbs 41.27g | 11% |
| Dietary Fiber 2.2g | 7% |
| Sugars 9.9g | 7% |
| Protein 3.95g | 6% |
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