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Add a photoEvery year, I like to give handmade Christmas gifts. This year, I decided to imitate Rocky Mountain Chocolate Factory’s hand-dipped chocolate pretzels, and they turned out great! I wrapped them in mini cellophane bags tied with bells and packaged them in fun, decorative tins I found in the $1 section at Target.
This recipe is from Mom Around Town at http://www.momaroundtown.com/2010/12/17/fancy-recipe-chocolate-dipped-pretzels/
Ingredientes
- 1 bag chocolate chips
- 1 tablespoon Crisco
- Large stick pretzels
- Your choice of topping (crushed candy cane, M&Ms, nuts, etc.)
Direcciones
- Mix chocolate chips and Crisco and microwave 1 minute. Stir. Continue to microwave and stir the mixture until itâs liquidy.
- Dip pretzel; shake off excess chocolate.
- Cover in topping.
- Place on cookie sheet.
- Leave in the refrigerator for 30 minutes.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 18g | |
| Calories 136 | |
| Calories from Fat 115 | 85% |
| Total Fat 12.96g | 16% |
| Saturated Fat 3.01g | 12% |
| Trans Fat 4.28g | |
| Cholesterol 0mg | 0% |
| Sodium 81mg | 3% |
| Potassium 8mg | 0% |
| Total Carbs 4.75g | 1% |
| Dietary Fiber 0.2g | 1% |
| Sugars 0.17g | 0% |
| Protein 0.62g | 1% |
