| 1 c. all-purpose flour |
2 tablespoons |
$2.99 per 5 pounds
|
$0.03 |
| 1 pch salt |
1/6 pinch |
$2.91 per 16 ounces
|
$0.00 |
| 2 1/2 Tbsp. sugar |
1 1/4 teaspoons |
$1.44 per pound
|
$0.02 |
| 1/4 c. extra-virgin extra virgin olive oil plus |
2 teaspoons |
$5.99 per 16 fluid ounces
|
$0.12 |
| 2 c. extra-virgin extra virgin olive oil for frying |
1/3 cup |
$5.99 per 16 fluid ounces
|
$1.00 |
| 2 Tbsp. sweet white wine |
1 teaspoon |
$0.35 per fluid ounce
|
$0.06 |
| 1/2 c. bittersweet chocolate minced medium fine |
1 tablespoon |
$3.49 per 11 1/2 ounces
|
$0.12 |
| 1/3 c. hazelnuts toasted, and coarsely minced |
2 2/3 teaspoons |
$2.19 per 2 1/4 ounces
|
$0.22 |
| 1/4 c. apricot jam |
2 teaspoons |
$4.39 per 23 ounces
|
$0.09 |
| 1 x egg lightly beaten Honey for brushing fritters |
1/6 egg |
$2.53 per 12 items
|
$0.04 |
| Total per Serving |
$1.69 |
| Total Recipe |
$10.13 |
Suggestions?