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Chocolate Genoise - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
Ingredients Per Serving Qty Common Price Price per Serving
3 eggs (room temperature) 1/3 eggs
$2.53 per 12 items
$0.06
80g sugar 8 g
$1.44 per pound
$0.03
30g warm melted butter 3 g
$3.99 per 16 ounces
$0.03
70g cake flour 7 g
$4.65 per 2 pounds
$0.04
15g cocoa powder 1 1/2 g
$4.99 per 8 ounces
$0.03
15g corn flour 1 1/2 g
$2.69 per 16 ounces
$0.01
Total per Serving $0.19
Total Recipe $1.93
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