Receta Chocolate Macadamia Nut Truffles
Ingredientes
- 1/4 cup organic medjool dates, pitted and chopped (comes to about 4 dates)
- 1/4 cup unsweetened cocoa powder
- 1/2 cup whole macadamia nuts
- 2 tbsp macadamia nut butter (make your own by grinding up about 12-15 macadamia nuts in a food processor until smooth!)
- Dash of sea salt
- The Directions
- Step 1: Add all of the ingredients into a food processor. Blend on high until the ingredients form a smooth dough.
- That’s it! Each of these truffles is so satisfying, you can totally stop after having just one. Which makes it the perfect guilt-free dessert!
- Chocolate Macadamia Nut Truffles
- Nutritional Info Per Serving: 68.3 Calories, 5.2g Fat (0.6g Saturated), 22.5mg Sodium, 6.4g Carbs, 1.5g Fiber, 4.5g Sugar, 0.9g Protein
- Ingredients
- 1/4 cup organic Medjool dates, pitted and chopped (comes to about 4 dates)
- 1/4 cup unsweetened cocoa powder
- 1/2 cup whole macadamia nuts
- 2 tbsp macadamia nut butter (make your own by grinding up about 12-15 macadamia nuts in a food processor until smooth!)
- Dash of sea salt
View Full Recipe at The Picky Eater: A Healthy…
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 200g | |
Calories 786 | |
Calories from Fat 301 | 38% |
Total Fat 35.65g | 45% |
Saturated Fat 5.01g | 20% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 313mg | 13% |
Potassium 976mg | 28% |
Total Carbs 118.43g | 32% |
Dietary Fiber 19.5g | 65% |
Sugars 80.53g | 54% |
Protein 13.43g | 21% |