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Chocolate Pudding Souffle - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

1 x little caster sugar for dusting quantity chocolate sponge baked in a tray (below)

4 x egg yolks

65 gm caster sugar

100 gm jar griottines or possibly morello cherries in syrup or possibly alcohol

250 gm creme fra"che chocolate sponge butter for greasing flour for dusting

150 gm caster sugar

120 gm plain flour sieved

Ingredients	Per Serving Qty	Common Price	Price per Serving
butter for greasing	1/8 butter	$3.99 per 16 ounces	$0.01
530 gm good quality dark chocolate	66 1/4 g	$5.49 per 9 1/2 ounces	$1.35
210 gm butter	26 1/4 g	$3.99 per 16 ounces	$0.23
5 gm fresh yeast (or possibly dry yeast equivalent)	5/8 g	$8.79 per 4 ounces	$0.05
2 med Large eggs	1/4 eggs	$2.53 per 12 items	$0.05
55 gm strong plain flour sifted	6 7/8 g	$2.99 per 5 pounds	$0.01
1 x little icing sugar for dusting	1/8 icing sugar	$0.17 per item	$0.02
3 med Large eggs	3/8 eggs	$2.53 per 12 items	$0.08
30 gm cocoa pwdr	3 3/4 g	$4.99 per 8 ounces	$0.08
Total per Serving			$1.88
Total Recipe			$15.04