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Ingredientes
- 1 lrg Dill pickle Soft cream cheese
- 1 x Thin slice of bologna
Direcciones
- Poke skewer into pickle. Spread cream cheese over pickle. Cut bologna into 1 inch strips. Wrap bologna around pickle
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 163g | |
| Calories 103 | |
| Calories from Fat 73 | 71% |
| Total Fat 8.08g | 10% |
| Saturated Fat 3.17g | 13% |
| Trans Fat 0.42g | |
| Cholesterol 16mg | 5% |
| Sodium 1484mg | 62% |
| Potassium 172mg | 5% |
| Total Carbs 4.61g | 1% |
| Dietary Fiber 1.5g | 5% |
| Sugars 1.77g | 1% |
| Protein 3.69g | 6% |
