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Cider Brined Pork Chops With Creamed Leeks And Apples - Recipe Cost

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6 x allspice berries

4 x bone-in center-cut pork rib chops (10 ounce ea)

1 c. whipping cream Salt to taste Freshly-grnd black pepper to taste

1/3 c. Calvados Extra virgin olive oil as needed

Ingredients	Per Serving Qty	Common Price	Price per Serving
4 1/4 c. apple cider	1 cup	n/a
3 Tbsp. coarse salt	2 1/4 teaspoons	$2.91 per 16 ounces	$0.09
1 x bay leaf	1/4 bay leaf	$3.59 per 2 ounces	$0.06
4 Tbsp. butter - (1/2 stick)	1 tablespoon	$3.99 per 16 ounces	$0.12
5 lrg leeks, white and pale green parts only thinly sliced	1 1/4 leeks	$1.88 per pound	$0.03
1 1/2 lb Granny Smith apples peeled, cored, and halved, each half cut into 4 wedges	6 oz	$1.46 per pound	$0.55
2 Tbsp. sugar	1 1/2 teaspoons	$1.44 per pound	$0.02
1/2 c. chicken stock (or possibly canned low-salt chicken broth)	2 tablespoons	$0.99 per 14 1/2 ounces	$0.07
Total per Serving			$0.94
Total Recipe			$3.78