| 1 3/4 c. all purpose flour |
1 3/4 cup |
$2.99 per 5 pounds
|
$0.29 |
| 1/4 c. finely minced walnuts |
1/4 cup |
$9.89 per 16 ounces
|
$0.64 |
| 4 1/2 tsp sugar |
4 1/2 tsp |
$1.44 per pound
|
$0.06 |
| 2 1/4 tsp baking pwdr |
2 1/4 tsp |
$2.59 per 10 ounces
|
$0.09 |
| 1/2 tsp salt |
1/2 tsp |
$2.91 per 16 ounces
|
$0.02 |
| 1/2 tsp grnd cinnamon |
1/2 tsp |
$2.99 per 4 ounces
|
$0.03 |
| 1/4 c. cool butter or possibly margarine |
1/4 cup |
$3.99 per 16 ounces
|
$0.50 |
| 2 x Large eggs |
2 eggs |
$2.53 per 12 items
|
$0.42 |
| 1/3 c. whipping cream |
1/3 cup |
$3.89 per pint
|
$0.65 |
| 1/4 c. buttermilk (scant) |
1/4 cup |
$3.09 per quart
|
$0.19 |
| Total Recipe |
$2.90 |
Suggestions?