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Ingredientes
- 1 cup (2 sticks) unsalted butter, softened at room temperature
- 1/2 cup granulated sugar
- 1/2 teaspoon salt
- 1 large egg
- 1 teaspoon pure almond or vanilla extract
- 2-1/4 cups all-purpose flour
- For the Icing (optional):
- 1 cup powdered sugar
- 1 tablespoon unsalted butter, softened at room temperature
- 2 teaspoons lemon juice
- 3 to 4 teaspoons whole milk, or as needed
- Decorations (sprinkles, nonpareils, colored sugars, quartered candied or maraschino cherries, very small dabs or pepper jelly or jams, etc.)
View Full Recipe at Deep South Dish
