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Receta Classic Croissants Recipe | French Croissant

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1 voto | 490 views
Raciónes: 10

Ingredientes

  • All purpose flour - 4 cups + more for dusting
  • Water - 1/2 cup
  • Milk - 1/2 cup (I used skimmed milk)
  • White sugar - 1/4 cup
  • Unsalted butter - 50 gms
  • Active Dry yeast - 1 tbsp + 1/2 tsp
  • Ice cubes - 5
  • Salt - 2 tsp
  • For the butter layer:
  • Unsalted butter - 250 gms
  • Cold milk / cream - 4 tbsp - to brush the top
  • (OR) 1 egg - for egg wash

Nutrition Facts

Amount Per Serving %DV
Serving Size 162g
Recipe makes 10 servings
Calories 284  
Calories from Fat 217 76%
Total Fat 24.7g 31%
Saturated Fat 15.57g 62%
Trans Fat 0.0g  
Cholesterol 65mg 22%
Sodium 474mg 20%
Potassium 36mg 1%
Total Carbs 14.86g 4%
Dietary Fiber 0.5g 2%
Sugars 5.05g 3%
Protein 1.84g 3%
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