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» Classic New Orleans Bread Pudding With A Bourbon Sauce
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Classic New Orleans Bread Pudding With A Bourbon Sauce
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1/8 tsp freshly-grated nutmeg
Ingredients
Per Serving Qty
Common Price
Price per Serving
1 tsp unsalted butter
0.1 teaspoon
$3.99 per 16 ounces
$0.00
4 lrg Large
eggs
3/8 eggs
$2.53 per 12 items
$0.08
1 c. light brown
sugar
- (firmly packed)
1 tablespoon
$2.79 per 2 pounds
$0.07
1/2 tsp grnd
cinnamon
0.05 teaspoon
$2.99 per 4 ounces
$0.00
1 tsp pure
vanilla extract
0.1 teaspoon
$8.00 per 8 fluid ounces
$0.02
1/4 c. Bourbon
1.2 teaspoons
$22.00 per liter
$0.13
2 c.
half-and-half
3 tablespoons
$0.08 per fluid ounce
$0.13
8 slc day-old French bread cut 1/2" cubes
5/6 slice
$0.19 per ounce
$0.34
1 c.
raisins
1 tablespoon
$6.29 per 24 ounces
$0.15
1 x recipe Spiced
Cream
(see recipe) Kentucky Bourbon Sauce (see recipe) Fresh mint sprigs Shaker confectioners" sugar
0.1 cream
$3.29 per quart
$0.00
Total per Serving
$0.93
Total Recipe
$9.34
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