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Coconut Cream Pie - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 Baked 9″ Pie Shell, cooled
Ingredients Per Serving Qty Common Price Price per Serving
1/2 Cup Sugar 1 tablespoon
$1.44 per pound
$0.04
3 Tbsp. Cornstarch 1 1/8 teaspoons
$2.89 per 16 ounces
$0.02
2 Cups Skim Milk 1/4 cup
$3.69 per 1/2 gallons
$0.12
3 Eggs, separated 3/8 eggs
$2.53 per 12 items
$0.08
2 Tbsp. Butter 3/4 teaspoon
$3.99 per 16 ounces
$0.03
1 Tsp. Vanilla 1/8 teaspoon
$8.00 per 8 fluid ounces
$0.02
1 Cup Sweetened Flaked Coconut plus 1/3 Cup for the top 2 tablespoons
$2.79 per item
$0.07
1/4 Tsp. Vanilla 0.03 teaspoon
$8.00 per 8 fluid ounces
$0.01
1/4 Tsp. Cream of Tartar 0.03 teaspoon
$4.99 per 1 1/2 ounces
$0.01
Total per Serving $0.39
Total Recipe $3.13
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