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» Coconut Cream Pie
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Coconut Cream Pie
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 Baked 9″ Pie Shell, cooled
Ingredients
Per Serving Qty
Common Price
Price per Serving
1/2 Cup Sugar
1 tablespoon
$1.44 per pound
$0.04
3 Tbsp.
Cornstarch
1 1/8 teaspoons
$2.89 per 16 ounces
$0.02
2 Cups Skim
Milk
1/4 cup
$3.69 per 1/2 gallons
$0.12
3
Eggs
, separated
3/8 eggs
$2.53 per 12 items
$0.08
2 Tbsp.
Butter
3/4 teaspoon
$3.99 per 16 ounces
$0.03
1 Tsp.
Vanilla
1/8 teaspoon
$8.00 per 8 fluid ounces
$0.02
1 Cup Sweetened Flaked
Coconut
plus 1/3 Cup for the top
2 tablespoons
$2.79 per item
$0.07
1/4 Tsp.
Vanilla
0.03 teaspoon
$8.00 per 8 fluid ounces
$0.01
1/4 Tsp.
Cream of Tartar
0.03 teaspoon
$4.99 per 1 1/2 ounces
$0.01
Total per Serving
$0.39
Total Recipe
$3.13
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