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» Cold Roast Duck With Fresh Pineapple
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Cold Roast Duck With Fresh Pineapple
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
2 x -(up to)
Ingredients
Per Serving Qty
Common Price
Price per Serving
1/2 x Spanish
onion
1/8 onion
$0.79 per pound
$0.02
3 slc Fresh
ginger root
3/4 slice
$2.99 per pound
$0.01
1/2 tsp
Salt
1/8 teaspoon
$2.91 per 16 ounces
$0.00
1 1/2 tsp Sugar
3/8 teaspoon
$1.44 per pound
$0.01
3 Tbsp.
Vinegar
2 1/4 teaspoons
n/a
1 x Roast duck, breast and legs of
1/4 roast duck
n/a
1/2 x Fresh
pineapple
1/8 pineapple
$4.49 per item
$0.56
1/4 c. White
sesame
seeds
1 tablespoon
$5.89 per 1 5/8 ounces
$1.20
1 Tbsp. Powdered
mustard
3/4 teaspoon
$2.69 per 8 ounces
$0.04
1 Tbsp.
Water
3/4 teaspoon
n/a
1 Tbsp.
Vinegar
3/4 teaspoon
n/a
1/2 tsp Sugar
1/8 teaspoon
$1.44 per pound
$0.00
1 Tbsp.
Oil
3/4 teaspoon
$3.00 per 48 fluid ounces
$0.01
1/4 tsp
Salt
0.06 teaspoon
$2.91 per 16 ounces
$0.00
Total per Serving
$1.86
Total Recipe
$7.46
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