Bake, 400 or fewer calories Recetas
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Rhubarb Cream Pie with Almond Crumb CrustWhen I think of spring, I think of fresh wild asparagus, daffodils and tulips, and rhubarb. I don’t know why I… |
Adam Janowski
Abril de 2011 Intermedio |
1 voto
2936 views
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mini pita breadMini pita bread.... |
neha mathur
Octubre de 2011 Intermedio |
1 voto
6866 views
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Stuffed Portobello mushroomsVery light and tasty appetizer to be served on it's own or in a mouthwatering combination with Polenta triangles! |
Easy Cook - Laka kuharica
Diciembre de 2011 Intermedio |
1 voto
5940 views
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Mother's Chicken CasseroleThe title says it all! |
David St. John
Diciembre de 2011 Avanzado |
1 voto
5702 views
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Skinny Red Velvet CakeIt’s one of my favorites! So rich tasting and super moist. The skinny for 1 slice of this dreamy cake is 250 calories, 6.7 grams of fat and 7 Weight… |
Skinny Kitchen with Nancy Fox
Marzo de 2012 Profesional |
1 voto
5306 views
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BEST EVER FRUITY FIBRE RUSKS / BOERBESKUIT (SOUTH AFRICAN)Moorishly fruitful with a citrusy burst on the tongue! Makes: 72 + 55 = Total 127 Rusks using a 72 & 55 Rusk… |
Gypsy-Rose Belladonna Kilachef
Agosto de 2012 Avanzado |
1 voto
6328 views
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Caprese GaletteThe cornmeal crust is the perfect stage for summer fresh tomatoes. |
Terri Schlather
Septiembre de 2012 Avanzado |
1 voto
2368 views
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Cranberry Oatmeal CookiesThis oatmeal cookie smells and tastes like the holidays! With cranberries, orange zest and cloves it puts a fun twist on a traditional oatmeal… |
Carolinaheartstrings
Noviembre de 2012 Intermedio |
1 voto
3316 views
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Apple Bran MuffinsWe are muffin addicts at our house! There is nothing better to me than a warm muffin and a latte! I omitted the oil in the recipe, substituted… |
Carolinaheartstrings
Enero de 2013 Intermedio |
2 votos
5812 views
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Triple Cranberry-Walnut Quick BreadPerfect for an autumn coffee break, this tart and nutty bread is great with cream cheese. |
Robyn Savoie
Agosto de 2013 Avanzado |
1 voto
3634 views
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Double Corn & Green Chile MuffinsWhole kernel corn adds texture, flavor and moistness to ordinary cornmeal muffins. Add to that sharp cheddar… |
Salad Foodie
Agosto de 2013 Profesional |
2 votos
4560 views
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Special Baked PotatoesHere's a great way to change up plain, boring potatoes. I recommend it not just for the taste, but for presentation. It will ooh-n-aah your… |
Robyn Savoie
Octubre de 2013 Avanzado |
2 votos
4655 views
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Giggling Gourmet's Fall / Winter StuffingThis is a good stuffing I finally had a chance to create this year. Nice on the earthy farm fresh country… |
Giggling Gourmet
Enero de 2014 Avanzado |
1 voto
2933 views
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Milo Cake With Milo GlazeIt’s soft and alluring with the melt-in-the-mouth texture. |
Navaneetham Krishnan
Enero de 2014 Intermedio |
1 voto
4440 views
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