Bake, Mother's Day Recetas
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Lemon-Cranberry BiscottiThe biscotti had its origin in Roman times They are a dry, crunchy cookie that contains no fat and quite nourishing. .A food with sustenance and… |
J. Gino Genovesi
Diciembre de 2013 Profesional |
1 voto
5212 views
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Butter CakeVelvety, moist and soft. |
Navaneetham Krishnan
Enero de 2014 Intermedio |
1 voto
2589 views
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Classic Genoise (Sponge Cake)Super light and super moist with a buttery richness. |
Navaneetham Krishnan
Febrero de 2014 Intermedio |
1 voto
3151 views
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Whole Wheat Mocha MuffinsI think I am obsessed with whole wheat and everyday I try my best to reduce the usage of white flour in my kitchen to minimal, we have switched to… |
Hina Gujral
Mayo de 2014 Avanzado |
1 voto
5447 views
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Easy as Pie - Apple CakeThis recipe is just about fool-proof and probably works best in a bundt pan but the possibilities are endless with so many variations of fruit and… |
B Innes
Julio de 2015 Profesional |
1 voto
3047 views
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Fig Puff Pastry RosesPuff pastry roses with delicious fig filling. The filling can be prepared in advance and stored in a fridge. |
Jenny
Septiembre de 2015 Intermedio |
1 voto
2268 views
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Peanut Blossom CookiesThis is a fun and quick cookie to put together. I love taking them to a potluck at work or making them with my niece and nephew. With these cookies,… |
Jacqui Patek
Octubre de 2009 Intermedio |
3 votos
17527 views
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Apple Cobbler PieOk…all I have to say is that this is HEAVEN!!! This is an Apple Cobbler made with a coconut-based whipped topping. All the blended ingredients of… |
Kiki Thompson
Mayo de 2010 Avanzado |
1 voto
5482 views
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Cottage Cheese Herbed Egg BakeThis is so tasty and easy, being that its cooked in a raminkin makes it so beautiful and adds to it. It's not only healthy but nice presentation… |
TobeNourished
Septiembre de 2011 Intermedio |
2 votos
3790 views
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Baked Bananas A L'OrangeThis is a simple and very delicious way of ending a meal, that will make the family or friends talk about for a long time. |
Henry Moline
Enero de 2012 Profesional |
1 voto
3117 views
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Fake Out Crab Rangoon BitesThis recipe is a spin off of one of my favorite items found in a Chinese Restaurant. I've always loved this crispity outer layer coupled with the… |
Smokinhotchef
Marzo de 2012 Avanzado |
1 voto
3675 views
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Blueberry Lemon Mini Bundt CakesA dainty, light, little sponge cake filled with fresh blueberries and topped with a drizzle of lemon glaze. |
Peanut Butter and Peppers
Marzo de 2012 Intermedio |
1 voto
4810 views
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Frenchy Onion n' Smothered Chicken CutletsThis recipe is wholesome and filling, combining powerful ingredients and marrying them in a wonderful creamy… |
Smokinhotchef
Marzo de 2012 Avanzado |
1 voto
4610 views
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Cream Cheese Spirals CookiesLooks like a crescent roll, but IT'S A COOKIE. |
Syi
Abril de 2012 Avanzado |
1 voto
3106 views
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Biscuits D'RomaPerfect addition to stews and soups, and great with sausage gravy. This recipe is an improved Italian recipe my mother used. They have a sweet… |
J. Gino Genovesi
Abril de 2013 Profesional |
1 voto
5227 views
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