Dutch Oven, Oktoberfest Recetas

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This soup is creamy, velvety, tasty and could be served as an entrée for a special meal and occasion.

Micheline
Agosto de 2011
Intermedio

2 votos

11248 views

You already know what sauerbraten is, yes? Well to that I add Abkürzung: German for "short cut" (let's hope my Googled translation is correct.)…

Salad Foodie
Octubre de 2011
Profesional

1 voto

3590 views

Nothing's more versatile than a flavorful bird at your fingertips. There are many ways to serve this chicken,…

Smokinhotchef
Mayo de 2012
Avanzado

1 voto

3211 views