- Categorías Populares
- Plato
- Cocina
- Ingrediente Principal
- Vegetables (114)
- Fruits (110)
- Tomatoes (31)
- Beans (26)
- Greens (25)
- Beef (5)
- Berries (14)
- Cheese (14)
- Chicken (6)
- Chocolate (12)
- Citrus (9)
- Dairy (17)
- Duck (1)
- Eggs (6)
- Fish (18)
- Garlic (5)
- Ginger (1)
- Grains (4)
- Herbs (8)
- Mushrooms (3)
- Mustard (2)
- Nuts (20)
- Olives (9)
- Peppers (2)
- Pork (1)
- Poultry (1)
- Rice (1)
- Shellfish (8)
- Soy (1)
- Turkey (1)
- Yogurt (22)
- « See less
- Ver todos »
- Saludable/Especial
- Manera de Cocinar
- Días de Festejo/ Ocasiones Especiales
- BBQ party (200)
- Summer (196)
- Cocktail party (141)
- Birthday party (141)
- Picnic (126)
- Christmas (121)
- Cinco de Mayo (106)
- Dinner Party (115)
- Easter (61)
- Fall (78)
- Father's Day (69)
- Halloween (40)
- Hanukkah (25)
- July 4th (105)
- Labor Day (106)
- Mardi Gras (36)
- Memorial Day (99)
- Mother's Day (68)
- New Year (64)
- Oktoberfest (31)
- Passover (24)
- Purim (14)
- Ramadan (28)
- Rosh Hashanah (14)
- Sporting events (54)
- Spring (90)
- St Patrick's Day (37)
- Sukkot (10)
- Thanksgiving (63)
- Valentine's Day (52)
- Weddings (40)
- Winter (70)
- « See less
- Ver todos »
None/Raw Recetas
Todas las recetas » None/Raw
HummusThis is a great snack for any time of year. I personally serve it with Kalamata olives and sometimes even diced cucumber and/or bell pepper.… |
Frosted Flaker
Septiembre de 2014 Intermedio |
4 votos
9489 views
|
|
Caesar SaladMy Australian styled caesar salad is a variation on the original Caesar Salad which was originally created in 1924 by Italian chef Caesar Cardini at… |
Benjamin Christie
Mayo de 2008 Profesional |
1 voto
9967 views
|
|
HummusThis is very quick to make and lasts for a week in the refrigerator. It's great alone with pita bread or use it in the Mediterranean Layered Spread… |
Annette Vlahos
Junio de 2008 Avanzado |
3 votos
17647 views
|
|
Chinese Chicken SaladThis is a tasty Chinese chicken salad that I've adapted and added to over time. The original recipe did not call for cabbage, but I like the crunch… |
Nancy Miyasaki
Julio de 2009 Intermedio |
4 votos
12746 views
|
|
Italian DressingI have not found many bottled salad dressings I like. This lead me to search out something I can make myself and this is what I put together from… |
Patrick Travis
Agosto de 2009 Intermedio |
3 votos
4007 views
|
|
7 Layer Taco DipPerfect for any party! The multiple servings is excellent for several people or prep the items and store separately to whip up a bigger protion for… |
Chef Smith
Agosto de 2010 Profesional |
2 votos
8455 views
|
|
Sweet Red Shrimp SashimiIf you find fresh, live sweet red shrimp, this is the best way to enjoy its sweetness. |
Yu
Febrero de 2011 Intermedio |
1 voto
3722 views
|
|
SalsaThis salsa is truly authentic the real taste of Mexico! |
Marlyne
Junio de 2012 Avanzado |
2 votos
5790 views
|
|
No Bake Chocolate Peanut Butter Bars
|
Brittany Hoverman
Agosto de 2012 Intermedio |
1 voto
5957 views
|
|
Sambal Belacan Bawang Merah (Shrimp Paste Shallots Chili Dipping Sauce)Shallots yields its natural sweetness in the sambal and is a condiment… |
Navaneetham Krishnan
Septiembre de 2013 Intermedio |
1 voto
7675 views
|
|
Peanut Butter PieThis recipe was given to me by my wonderful Next door Neighbor, Terry Cashen. Terry & Dave have 4 adopted children who delivered the pie to Oscar… |
Billie Jean Lofton
Enero de 2015 Intermedio |
1 voto
4548 views
|
|
Cable CarThe Cable Car was created in 1996 as a signature cocktail for the Starlight Room, a stunning nightclub and cocktail lounge atop the historic Sir… |
Tony Abou-Ganim, The Modern Mixologist
Agosto de 2008 Profesional |
1 voto
8996 views
|
|
Pineapple SalsaPineapple regulates the gland and found to be helpful in cases of goiter(enlargement of the thyroid gland). Dyspepsia (chronic digestive… |
A2Z Healthy Vegetarian Cuisine
Febrero de 2010 Intermedio |
3 votos
5991 views
|
|
Sambusak doughSambusak dough |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Junio de 2010 Profesional |
1 voto
7562 views
|
|
Caffè ShakeratoI had my first caffè shakerato on the beach at Rimini way back sometime in the mid-90s. The black richness of espresso served cold and frothy was a… |
Frank Fariello
Julio de 2010 Avanzado |
3 votos
5096 views
|